Beginner cooking
With the title above, I declare publicly that today I've cooked a dish called ''cendawan udang'' or mushroom prawn. As for beginners, it's not as easy as you think. I took 45 minutes to cook that dish. It's crazy. I didn't exactly follow the recipe book. I did add other ingredients. It turned out well. But, a little too salty I guess, just a little. The cooking part was terrible. I didn't know what I was doing. When cooking, you sweat, the heat makes you feel uncomfortable. After cooking, it's time to clean up. That is the worst part. I now come to a conclusion. I think that buying food or delivery is much better rather than cooking your own food! It's such a waste of time. And if people don appreciate and are afraid to taste your food, you'll feel bad. But the fact is, food from outside is NOT CLEAN and NOT HEALTHY.
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